August 26th, 2010 Specials

Crocchetta di salmone affumicato

Carrots & smoked salmon croquette with homemade tartare sauce & organic greens

 14

Ravioli  gratinati ai funghi

mushrooms ravioli gratin with truffled béchamel sauce

18

Farfalle al prosciutto e mozzarella

Bowtie pasta with fresh tomato, imported ham, roasted peppers & fresh mozzarella

18

Pargo allo scalogno e porto

Red snapper fillet with shallots & port wine sauce, string beans & celery roots pure’

24

Pizza speciale

Mozzarella, brie, scallions & shitake mushrooms

15

 

Porchetta night

All you can eat roasted suckling pig with your choice of side orders & a complimentary glass of Moretti

26

 

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